Friday, August 19, 2011

Cafe Britt Costa Rica Espresso Whole Bean Coffee, 12-Ounce Bags (Pack of 2)

Cafe Britt Costa Rica Espresso Whole Bean Coffee, 12-Ounce Bags (Pack of 2) Review



Its widely recognized that the natural sweetness and acidity of Costa Ricas high-mountain Arabica beans make some of the world's best espresso. Café Britt enhances this uniqueness by carefully selecting and slowly roasting only the choicest gourmet coffee beans for a full-bodied flavor and ultra-rich consistency. Immerse you senses with a sip straight-up, or dressed up as a cappuccino, latte or café au lait.Many people mistakenly believe that espresso is a particular variety of coffee. In fact, it is neither a bean nor a blend. Espresso results from the process of roasting and brewing.The best espresso comes from high-quality, well-roasted beans, finely ground and pressure-brewed in an espresso machine. Properly brewed, the small shot is crowned with a layer of rich, dark-golden cream or crema.The Café Britt Costa Rica Espresso blend begins with the finest beans from Costa Ricas Central Valley. We dark roast the beans until their natural oils and sugar rise to the surface. The result is an espresso with a fruity flavor that hints of apple and wild flowers.Creating the perfect espresso is both an art and a science. We have used our expertise to provide you with the best ingredient. The brew is up to you.


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